Saturday 2/8

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TONIGHT’S SPECIALS

SMALL PLATES

Steamed Broccoli with

Roasted Garlic-Black Sesame

Tahini Sauce

12

House Smoked Salmon Flatbread

Fresh Dill, Creme Fraiche

Honey Mustard Drizzle

18

Steamed Pork & Scallion Wontons

Black Vinegar Dip/Chili Crisp

13

Baby Kale & Shaved Brussels Salad

Candied Pecans,

Dried Cranberries, Goat Cheese

White Balsamic Vinaigrette

13

ENTRÉE

Pan Seared Fresh

Great Lakes Walleye

Fingerling Potatoes

Lemon-Caper Sauce

38

DESSERT

Guava Linzer Tart

Pineapple Sorbet

12