Saturday 5/18

TONIGHT’S SPECIALS

APPETIZER 

Fried Green Tomatoes

Red Pepper Jam

Truffle Mayo

15

Duck Leg Confit

Braised Sauerkraut, Pickled Onions

Demi Glace

20

Baby Arugula with

Watermelon & Feta

Balsamic Vinaigrette

13

Maine Lobster Rangoon

Ginger-Red Vinegar Dip

18

Beef Tenderloin Lomo Saltado

Peruvian Rice, Ahi Peppers,

Cilantro

20

ENTRÉES 

Grilled Fresh Mahi Mahi

Crab Fried Rice

Miso Glaze

40

DESSERT

Bourbon Pecan Bread Pudding

Vanilla Ice Cream

12